臘八節(jié)的英語(yǔ)作文范文集錦
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臘八節(jié)的英語(yǔ)作文范文集錦1
Northerners prefer to use glutinous rice, red beans, dates, lotus sees, dried longan pulp, walnuts, pine nuts and other dried fruits in their porridge; southerners like a salty porridge prepared with rice, soybeans, peanuts, broad beans, taro, water chestnuts, walnuts, vegetables and diced meat. Some people like to add cinnamon and other condiments to inject flavor. Controlling the heat is of great importance in the outcome. At the start, the flame must be high, but the fire is then turned down to let the porridge simmer until it begins to emit avery delicious smell. The process is time-consuming but not complicated.
Laba porridge is not only easy to prepare, but also a nutritious winter food because it contains amino acids, protein and other vitamins people need. Cooked nuts and dried fruit are good for smoothing nerves, nourishing one’s heart and vitality, and strengthening the spleen. Perhaps that is why it is also called babao (Eight Treasure) porridge.
臘八節(jié)的'英語(yǔ)作文范文集錦2
laba festival there are two legendary origin. buddha sakyamuni buddha said that a move mountain cultivation. december eighth day that day because of hunger and fatigue zaidao street, was a shepherdess found with large gruel saved so that he dachedawu. enlightenment and buddha. one said that the ming emperor zhu yuan-hour cattle to the rich because the rich bracket was broken off in a room, three days did not give anything to eat, he was unbearable hunger. searched everywhere. finally found a rat hole, dig out the beans, grain and other food, zhu chengyu consumption, find it very sweet.
later, the emperor made the emperor, thinking a child eat porridge and that the taste of dayton, he ordered his eunuchs to use a variety of food cooked up a pot of sugar porridge, feast courtiers, after north korea wenwubaiguan emulated and passed civil society, sui cheng a holiday customs. by zhu yuan sugar porridge eighth day of the days of the twelfth lunar month, so this porridge is also called laba porridge of.
臘八節(jié)的英語(yǔ)作文范文集錦3
Today is the lunar December eighth day - the laba festival. The laba festival in China has a long tradition and history, on this day drink the laba laba rice porridge, do is the most traditional people all over the country, is also the most pay attention to the customs.
At night, dad with red jujube, lotus seeds, beans, peanuts, black beans, wheat berry, lily, eight kinds of material such as rice stayed up the whole pot of delicious rice porridge.
Mom put porridge is good, in the table. I use the spoon gently drew a few times in a bowl, good let it cool faster. Then, scoop a spoonful of their mouth. Porridge boil rotten rotten, quickly melted in your mouth. I said to my father: "dad, you can endure to laba rice porridge is really nice." The father said, "you drink a bowl of laba porridge, you will happy auspicious." Listen to father said these words, I feel very warm and happiness.
臘八節(jié)的英語(yǔ)作文范文集錦4
Laba rice porridge was first introduced to China in the Song Dynasty about 900 years ago.
Buddhism was well accepted in the areas inhabited by the Han Chinese, who believed that Sakyamuni the first Buddha and founder of the religion, attained enlightenment on the eighth day of the twelfth month. Sutras were chanted in the temples and rice porridge with beans, nuts and dried fruit was prepared for the Buddha. With the passing of time the custom extended, especially in rural areas where peasants would pray for a plentiful harvest in this way.
There is, however, another touching story: When Sakyamuni was on his way into the high mountains in his quest for understanding and enlightenment, he grew tired and hungry. Exhausted from days of walking, he fainted away by a river in India. A shepherdess found him there and fed him her lunch -- porridge made with beans and rice. Sakyamuni was thus able to continue his journey.
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