傳統(tǒng)節(jié)日英語作文范文（精選6篇）
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傳統(tǒng)節(jié)日英語作文1
Last Qingming Festival,I return home to worship my grandfather.QingmingFestival is a folk Festival.In the past,In the past, the Qingming Festival was called "Arbor Day". But Today, Chinese visit their family graves to tend to any underbrush that has grown. Weeds are pulled, and dirt swept away, and the family will set out offerings of food and spirit money. Unlike the sacrifices at a familys home altar, the offerings at the tomb usually consist of dry, bland food. One theory is that since any number of ghosts rome around a grave area, the less appealing food will be consumed by the ancestors, and not be plundered by strangers.
With the passing of time, this celebration of life became a day to the honor past ancestors. Following folk religion, the Chinese believed that the spirits of deceased ancestors looked after the family. Sacrifices of food and spirit money could keep them happy, and the family would prosper through good harvests and more children.
傳統(tǒng)節(jié)日英語作文2
Chinese Spring Festival celebrating the end of winter and the warmth of spring. It began in the last day of the lunar year, end in the 15th day of lunar New Year, also is the Lantern Festival.
During the Spring Festival, people use red lantern and Spring Festival couplets decorate a house, put on all kinds of colored clothes, often visit friends and relatives or together eat dumplings, fish, meat and other delicious food.
The children are looking forward to receiving red envelope money, and together they play each other the fireworks, with happy. Street
with dragon and lion dance and some other carnival activities, CCTV will held the grand Spring Festival gala.
傳統(tǒng)節(jié)日英語作文3
Mid Autumn Festival is a traditional festival of China. It used to be as important as Spring Festival .It is usually celebrated in September or October. This festival is to celebrate the harvest and to enjoy the beautiful moon light. To some extent, it is like Thanks Giving day in western countries. On this day, people usually get together with their families and have a nice meal.
After that, people always eat delicious moon cakes, and watch the moon. The moon is always very round on that day, and makes people think of their relatives and friends. It is a day of pleasure and happiness. Hope you have a wonderful Mid Autumn festival!
傳統(tǒng)節(jié)日英語作文4
Far and away the most important holiday in China is Spring Festival, also known as the Chinese New Year.
To the Chinese people it is as important as Christmas to people in the West.
The dates for this annual celebration are determined by the lunar calendar rather than the Gregorian calendar, so the timing of the holiday varies from late January to early February.
To the ordinary Chinese, the festival actually begins on the eve of the lunar New Year‘s Day and ends on the fifth day of the first month of the lunar calendar. But the 15th of the first month, which normally is called the Lantern Festival, means the official end of the Spring Festival in many parts of the country.
Spring Festival is the most importantand popular festival in China.Before Spring Festival ,the people usually clean and decorate their houses.And they go to the Flower Fairs to buy some flowers.
During Spring Festival ,the adults usually give lucky money to children.People often get together and have a big meal.Some people eat dumpling for dinner.
I love Spring Festival .
傳統(tǒng)節(jié)日英語作文5
Falling on the first day of the first month of the Chinese lunar calendar, the Spring Festival is in fact the Chinese New Year.
Before it, people usually give their house a thorough cleaning and do a lot of shopping. On the New Year’s Eve, people come home and the whole family have a big dinner together. On the New Year’s Day and the few days to follow, people often visit their relatives and friends to give one another their best wishes for the new year.
Throughout this festival period firecrackers can be heard everywhere. This festival is the most important festival for the Chinese.
傳統(tǒng)節(jié)日英語作文6
Chinese New year, also known as Losar, is the most important festival in the Tibetan calendar. This year, Tibetan New Years day coincides with the Spring Festival.
Losar is celebrated for 15 days, but the first 3 days are most important. A series of folk activities will be held to celebrate. Losar is a time for family reunions and feasts, typically featuring Kharbse, a popular dish made from flour and yak milk butter and guthuk, a traditional snack similar to a dumpling.
The square in front of the Potala Palace in the heart of Lhasa is spruced up with an ornamental garden and new flags made of colorfully-painted Tibetan clothing, which bear auspicious symbols for the new year.
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